Methodology for measuring postharvest quantity and quality losses

FAO and PIM used the methodology in 11 countries. FAO's 2019 "State of Food and Agriculture" report on food losses used PIM outputs. The methodology was implemented in Ghana through an SNV (Netherlands Development Organisation) project. Results of the methodology are used to inform the UN 2020 Food...

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Main Author: CGIAR Research Program on Policies, Institutions, and Markets
Format: Informe técnico
Language:Inglés
Published: 2020
Subjects:
Online Access:https://hdl.handle.net/10568/122074
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author CGIAR Research Program on Policies, Institutions, and Markets
author_browse CGIAR Research Program on Policies, Institutions, and Markets
author_facet CGIAR Research Program on Policies, Institutions, and Markets
author_sort CGIAR Research Program on Policies, Institutions, and Markets
collection Repository of Agricultural Research Outputs (CGSpace)
description FAO and PIM used the methodology in 11 countries. FAO's 2019 "State of Food and Agriculture" report on food losses used PIM outputs. The methodology was implemented in Ghana through an SNV (Netherlands Development Organisation) project. Results of the methodology are used to inform the UN 2020 Food Systems Summit.
format Informe técnico
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spelling CGSpace1220742023-03-14T12:12:49Z Methodology for measuring postharvest quantity and quality losses CGIAR Research Program on Policies, Institutions, and Markets agriculture development food systems rural development methodology quality systems losses agrifood systems food food losses fao organizations countries measuring FAO and PIM used the methodology in 11 countries. FAO's 2019 "State of Food and Agriculture" report on food losses used PIM outputs. The methodology was implemented in Ghana through an SNV (Netherlands Development Organisation) project. Results of the methodology are used to inform the UN 2020 Food Systems Summit. 2020-12-31 2022-10-06T13:53:38Z 2022-10-06T13:53:38Z Report https://hdl.handle.net/10568/122074 en Open Access application/pdf CGIAR Research Program on Policies, Institutions, and Markets. 2020. Methodology for measuring postharvest quantity and quality losses. Reported in Policies, Institutions, and Markets Annual Report 2020. Innovations.
spellingShingle agriculture
development
food systems
rural development
methodology
quality
systems
losses
agrifood systems
food
food losses
fao
organizations
countries
measuring
CGIAR Research Program on Policies, Institutions, and Markets
Methodology for measuring postharvest quantity and quality losses
title Methodology for measuring postharvest quantity and quality losses
title_full Methodology for measuring postharvest quantity and quality losses
title_fullStr Methodology for measuring postharvest quantity and quality losses
title_full_unstemmed Methodology for measuring postharvest quantity and quality losses
title_short Methodology for measuring postharvest quantity and quality losses
title_sort methodology for measuring postharvest quantity and quality losses
topic agriculture
development
food systems
rural development
methodology
quality
systems
losses
agrifood systems
food
food losses
fao
organizations
countries
measuring
url https://hdl.handle.net/10568/122074
work_keys_str_mv AT cgiarresearchprogramonpoliciesinstitutionsandmarkets methodologyformeasuringpostharvestquantityandqualitylosses