COVID-19 and household food waste in Colombia: The effects of the strict lockdown in 2020
Household food waste represents one of the main challenges for sustainable development as it directly affects the economy of food consumers, the loss of natural resources, and generates additional greenhouse gas emissions. The COVID-19 pandemic caused one of the most serious economic crises in recen...
| Main Authors: | , , , , |
|---|---|
| Format: | Poster |
| Language: | Inglés |
| Published: |
Bioversity International and the International Center for Tropical Agriculture
2022
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/122003 |
Similar Items: COVID-19 and household food waste in Colombia: The effects of the strict lockdown in 2020
- “Stay at Home”: The effects of the COVID-19 lockdown on household food waste in Colombia
- "Quédate en casa" Los efectos de la cuarentena por COVID 19 en el desperdicio de alimentos domésticos en Colombia
- COVID-19 and beef consumption in Colombia: Effects on consumer preferences and beliefs
- Hunger, food sovereignty and COVID-19 pandemic: Food risks during lockdown
- Los efectos del COVID 19 en las preferencias y creencias de consumidores de carne de res en Colombia
- Covid-19 and the Colombian cattle sector: Current and potential developments, impacts and mitigation options