Chimphepo, L., Monjerezi, M., Alamu, E. O., Ntawuruhunga, P., & Saka, J. (2022). Effects of genotype by environment interaction on agronomic and functional flour properties among cassava genotypes targeted for industrial use. Elsevier.
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Chicago Style (17th ed.) Citation
Chimphepo, L., M. Monjerezi, Emmanuel Oladeji Alamu, P. Ntawuruhunga, and J.D.K Saka. Effects of Genotype by Environment Interaction on Agronomic and Functional Flour Properties Among Cassava Genotypes Targeted for Industrial Use. Elsevier, 2022.
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MLA (9th ed.) Citation
Chimphepo, L., et al. Effects of Genotype by Environment Interaction on Agronomic and Functional Flour Properties Among Cassava Genotypes Targeted for Industrial Use. Elsevier, 2022.
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Warning: These citations may not always be 100% accurate.