Koukou, E., Amoussa Hounkpatin, W., Sognigbé, N., Sounouke, C. V. D. P., Ntandou-Bouzitou, G. D., & Termote, C. (2022). Local knowledge of agricultural biodiversity and food uses of edible plant species in two agroecological zones of southern Benin. Ilia State University (Georgia).
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Chicago Style (17th ed.) Citation
Koukou, Elie, Waliou Amoussa Hounkpatin, N'Danikou Sognigbé, Comlan Vincent De Paul Sounouke, Gervais D. Ntandou-Bouzitou, and Céline Termote. Local Knowledge of Agricultural Biodiversity and Food Uses of Edible Plant Species in Two Agroecological Zones of Southern Benin. Ilia State University (Georgia), 2022.
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MLA (9th ed.) Citation
Koukou, Elie, et al. Local Knowledge of Agricultural Biodiversity and Food Uses of Edible Plant Species in Two Agroecological Zones of Southern Benin. Ilia State University (Georgia), 2022.
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Warning: These citations may not always be 100% accurate.