Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya

Alliance and CCAFS researchers have produced studies advising African Improved Foods (AIF) on opportunities for projected $130M-205M in investment in prioritized value chains in Ethiopia and Kenya, sourcing from an estimated 270k farmers. Based in Rwanda as a public-private partnership involving DSM...

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Autor principal: CGIAR Research Program on Climate Change, Agriculture and Food Security
Formato: Case Study
Lenguaje:Inglés
Publicado: 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/121845
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author CGIAR Research Program on Climate Change, Agriculture and Food Security
author_browse CGIAR Research Program on Climate Change, Agriculture and Food Security
author_facet CGIAR Research Program on Climate Change, Agriculture and Food Security
author_sort CGIAR Research Program on Climate Change, Agriculture and Food Security
collection Repository of Agricultural Research Outputs (CGSpace)
description Alliance and CCAFS researchers have produced studies advising African Improved Foods (AIF) on opportunities for projected $130M-205M in investment in prioritized value chains in Ethiopia and Kenya, sourcing from an estimated 270k farmers. Based in Rwanda as a public-private partnership involving DSM, Government of Rwanda, and others, AIF is using this research to guide its entrance into the Ethiopian and Kenyan markets, by helping to identify climate-smart and nutrition-sensitive investments in specific value chains.
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spelling CGSpace1218452023-03-14T13:33:53Z Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya CGIAR Research Program on Climate Change, Agriculture and Food Security research farmers climate markets nutrition investment value chains foods government researchers case studies agrifood systems rural development Alliance and CCAFS researchers have produced studies advising African Improved Foods (AIF) on opportunities for projected $130M-205M in investment in prioritized value chains in Ethiopia and Kenya, sourcing from an estimated 270k farmers. Based in Rwanda as a public-private partnership involving DSM, Government of Rwanda, and others, AIF is using this research to guide its entrance into the Ethiopian and Kenyan markets, by helping to identify climate-smart and nutrition-sensitive investments in specific value chains. 2020-12-31 2022-09-12T12:06:59Z 2022-09-12T12:06:59Z Case Study https://hdl.handle.net/10568/121845 en Open Access application/pdf CGIAR Research Program on Climate Change, Agriculture and Food Security. 2020. Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya. Reported in Climate Change, Agriculture and Food Security Annual Report 2020. Outcome Impact Case Report.
spellingShingle research
farmers
climate
markets
nutrition
investment
value chains
foods
government
researchers
case studies
agrifood systems
rural development
CGIAR Research Program on Climate Change, Agriculture and Food Security
Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya
title Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya
title_full Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya
title_fullStr Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya
title_full_unstemmed Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya
title_short Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya
title_sort alliance and ccafs research advise on projected 130m 205m in investments of african improved foods in ethiopia and kenya
topic research
farmers
climate
markets
nutrition
investment
value chains
foods
government
researchers
case studies
agrifood systems
rural development
url https://hdl.handle.net/10568/121845
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