The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving.
In continuation of CCAFS outcome reported during 2017 and 2018, significant efforts made during 2019 through science evidence mediated enabling environments, enhanced capacity and community awareness through innovative partnerships and investments, lead to significantly increased adoption of no-burn...
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| Formato: | Case Study |
| Lenguaje: | Inglés |
| Publicado: |
2019
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| Acceso en línea: | https://hdl.handle.net/10568/121428 |
| _version_ | 1855539064898322432 |
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| author | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_browse | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_facet | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_sort | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | In continuation of CCAFS outcome reported during 2017 and 2018, significant efforts made during 2019 through science evidence mediated enabling environments, enhanced capacity and community awareness through innovative partnerships and investments, lead to significantly increased adoption of no-burn, happy seeder technology reaching 1.3 million hectares of north-west India and to more than ~0.5 million farmers. However, urban and rural beneficiary population due to reduced air pollution are quite significant and estimated at 50 million. |
| format | Case Study |
| id | CGSpace121428 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| record_format | dspace |
| spelling | CGSpace1214282023-03-14T13:41:06Z The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. CGIAR Research Program on Climate Change, Agriculture and Food Security farmers yields households technology water partnerships population adoption pollution air pollution sciences lead case studies agrifood systems rural development In continuation of CCAFS outcome reported during 2017 and 2018, significant efforts made during 2019 through science evidence mediated enabling environments, enhanced capacity and community awareness through innovative partnerships and investments, lead to significantly increased adoption of no-burn, happy seeder technology reaching 1.3 million hectares of north-west India and to more than ~0.5 million farmers. However, urban and rural beneficiary population due to reduced air pollution are quite significant and estimated at 50 million. 2019-12-31 2022-09-12T11:57:39Z 2022-09-12T11:57:39Z Case Study https://hdl.handle.net/10568/121428 en Open Access application/pdf CGIAR Research Program on Climate Change, Agriculture and Food Security. 2019. The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving.. Reported in Climate Change, Agriculture and Food Security Annual Report 2019. Outcome Impact Case Report. |
| spellingShingle | farmers yields households technology water partnerships population adoption pollution air pollution sciences lead case studies agrifood systems rural development CGIAR Research Program on Climate Change, Agriculture and Food Security The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. |
| title | The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. |
| title_full | The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. |
| title_fullStr | The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. |
| title_full_unstemmed | The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. |
| title_short | The adoption of happy-seeder technology by 0.5 million farm-households on 1.3 million hectares in north-west India contributed to increased yields, profits, water and nutrient saving. |
| title_sort | adoption of happy seeder technology by 0 5 million farm households on 1 3 million hectares in north west india contributed to increased yields profits water and nutrient saving |
| topic | farmers yields households technology water partnerships population adoption pollution air pollution sciences lead case studies agrifood systems rural development |
| url | https://hdl.handle.net/10568/121428 |
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