Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture
A network of investors controlling 6.5 trillion USD demanded that fast food companies reduce emissions from their supply chains, informed by CCAFS advising on options to monitor and mitigate emissions from beef and dairy production. The outcome was the result of a collaboration between CCAFS and Cer...
| Autor principal: | |
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| Formato: | Case Study |
| Lenguaje: | Inglés |
| Publicado: |
2018
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| Acceso en línea: | https://hdl.handle.net/10568/121330 |
| _version_ | 1855534982855917568 |
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| author | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_browse | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_facet | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_sort | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | A network of investors controlling 6.5 trillion USD demanded that fast food companies reduce emissions from their supply chains, informed by CCAFS advising on options to monitor and mitigate emissions from beef and dairy production. The outcome was the result of a collaboration between CCAFS and Ceres, an advocacy NGO that provides advisory services to investors. |
| format | Case Study |
| id | CGSpace121330 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| record_format | dspace |
| spelling | CGSpace1213302023-03-14T13:36:28Z Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture CGIAR Research Program on Climate Change, Agriculture and Food Security agriculture production greenhouse gas emissions services collaboration supply beef supply chains companies advisory services food advocacy dairy production gas emissions case studies agrifood systems rural development A network of investors controlling 6.5 trillion USD demanded that fast food companies reduce emissions from their supply chains, informed by CCAFS advising on options to monitor and mitigate emissions from beef and dairy production. The outcome was the result of a collaboration between CCAFS and Ceres, an advocacy NGO that provides advisory services to investors. 2018-12-31 2022-09-12T11:56:33Z 2022-09-12T11:56:33Z Case Study https://hdl.handle.net/10568/121330 en Open Access application/pdf CGIAR Research Program on Climate Change, Agriculture and Food Security. 2018. Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture. Reported in Climate Change, Agriculture and Food Security Annual Report 2018. Outcome Impact Case Report. |
| spellingShingle | agriculture production greenhouse gas emissions services collaboration supply beef supply chains companies advisory services food advocacy dairy production gas emissions case studies agrifood systems rural development CGIAR Research Program on Climate Change, Agriculture and Food Security Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture |
| title | Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture |
| title_full | Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture |
| title_fullStr | Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture |
| title_full_unstemmed | Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture |
| title_short | Investors controlling 6.5 trillion USD ask fast food companies to reduce greenhouse gas emissions from agriculture |
| title_sort | investors controlling 6 5 trillion usd ask fast food companies to reduce greenhouse gas emissions from agriculture |
| topic | agriculture production greenhouse gas emissions services collaboration supply beef supply chains companies advisory services food advocacy dairy production gas emissions case studies agrifood systems rural development |
| url | https://hdl.handle.net/10568/121330 |
| work_keys_str_mv | AT cgiarresearchprogramonclimatechangeagricultureandfoodsecurity investorscontrolling65trillionusdaskfastfoodcompaniestoreducegreenhousegasemissionsfromagriculture |