Morphological characterization of cacao cultivars in different socio-ecological settings of Ghana

Knowledge of Theobroma cacao morphological variability provides the foundation for the utilization and conservation of genetic resources in Ghana. This study concentrated on cacao varieties, varietal richness and diversity maintained on farmers` fields. The objectives of the study were (1) to assess...

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Bibliographic Details
Main Author: Asare, E.
Format: Tesis
Language:Inglés
Published: Georg-August-Universität Göttingen 2022
Subjects:
Online Access:https://hdl.handle.net/10568/121168

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