Effah-Manu, L., Wireko-Manu, F., Agbenorhevi, J., Maziya-Dixon, B., & Oduro, I. (2022). Chemical, functional and pasting properties of starches and flours from new yam compared to local varieties. Informa UK Limited.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Effah-Manu, L., F.D Wireko-Manu, J.K Agbenorhevi, Busie Maziya-Dixon, and I. Oduro. Chemical, Functional and Pasting Properties of Starches and Flours from New Yam Compared to Local Varieties. Informa UK Limited, 2022.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Effah-Manu, L., et al. Chemical, Functional and Pasting Properties of Starches and Flours from New Yam Compared to Local Varieties. Informa UK Limited, 2022.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.