The Boma: How containing COVID-19 also hurt the world's poorest farmers

Many countries locked down in the burgeoning COVID-19 pandemic, trying to protect the public from infections and illness. But a new wave of research is examining how containment measures came with costs, too. Particularly for the 1 in 12 people in the world who are also smallholder farmers, responsi...

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Autor principal: International Livestock Research Institute
Formato: Audiom
Lenguaje:Inglés
Publicado: International Livestock Research Institute 2022
Materias:
Acceso en línea:https://hdl.handle.net/10568/120278
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author International Livestock Research Institute
author_browse International Livestock Research Institute
author_facet International Livestock Research Institute
author_sort International Livestock Research Institute
collection Repository of Agricultural Research Outputs (CGSpace)
description Many countries locked down in the burgeoning COVID-19 pandemic, trying to protect the public from infections and illness. But a new wave of research is examining how containment measures came with costs, too. Particularly for the 1 in 12 people in the world who are also smallholder farmers, responsible for producing most of the food in low- or middle-income countries. Brenda Coromina and Elliot Carleton hear from ILRI scientist Jim Hammond, whose team interviewed nearly 10,000 farmers across nine low-income countries. Hammond reveals the lasting effect of pandemic restrictions on these farmers, and what countries need to do in the future to shield these farmers from falling into crisis.
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publishDate 2022
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spelling CGSpace1202782023-12-08T19:36:04Z The Boma: How containing COVID-19 also hurt the world's poorest farmers International Livestock Research Institute farmers covid-19 health livelihoods Many countries locked down in the burgeoning COVID-19 pandemic, trying to protect the public from infections and illness. But a new wave of research is examining how containment measures came with costs, too. Particularly for the 1 in 12 people in the world who are also smallholder farmers, responsible for producing most of the food in low- or middle-income countries. Brenda Coromina and Elliot Carleton hear from ILRI scientist Jim Hammond, whose team interviewed nearly 10,000 farmers across nine low-income countries. Hammond reveals the lasting effect of pandemic restrictions on these farmers, and what countries need to do in the future to shield these farmers from falling into crisis. 2022-05-31 2022-07-25T06:01:12Z 2022-07-25T06:01:12Z Audio https://hdl.handle.net/10568/120278 en Open Access International Livestock Research Institute ILRI. 2022. The Boma: How containing COVID-19 also hurt the world's poorest farmers. Audio. Nairobi, Kenya: ILRI.
spellingShingle farmers
covid-19
health
livelihoods
International Livestock Research Institute
The Boma: How containing COVID-19 also hurt the world's poorest farmers
title The Boma: How containing COVID-19 also hurt the world's poorest farmers
title_full The Boma: How containing COVID-19 also hurt the world's poorest farmers
title_fullStr The Boma: How containing COVID-19 also hurt the world's poorest farmers
title_full_unstemmed The Boma: How containing COVID-19 also hurt the world's poorest farmers
title_short The Boma: How containing COVID-19 also hurt the world's poorest farmers
title_sort boma how containing covid 19 also hurt the world s poorest farmers
topic farmers
covid-19
health
livelihoods
url https://hdl.handle.net/10568/120278
work_keys_str_mv AT internationallivestockresearchinstitute thebomahowcontainingcovid19alsohurttheworldspoorestfarmers
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