The Boma: Phages - Bad for bacteria, good for livestock farmers

Livestock farmers use antibiotics to treat infections in their animals, and may also use them as a preventative. But overuse of antibiotics can create 'superbugs' - antimicrobial-resistant (AMR) bacteria which threaten human lives and wellbeing, as well as those of livestock animals. Presenters Bren...

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Autor principal: International Livestock Research Institute
Formato: Audiom
Lenguaje:Inglés
Publicado: International Livestock Research Institute 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/120261
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author International Livestock Research Institute
author_browse International Livestock Research Institute
author_facet International Livestock Research Institute
author_sort International Livestock Research Institute
collection Repository of Agricultural Research Outputs (CGSpace)
description Livestock farmers use antibiotics to treat infections in their animals, and may also use them as a preventative. But overuse of antibiotics can create 'superbugs' - antimicrobial-resistant (AMR) bacteria which threaten human lives and wellbeing, as well as those of livestock animals. Presenters Brenda Coromina and Elliot Carleton explore one approach that ILRI scientists are taking to combat the AMR problem - phages. These 'bacteria-eating' viruses, which naturally exist in the environment, are being studied by ILRI scientists to develop an alternative treatment to antibiotics. They hear from 'phage hunters' Angela Makumi and Nicholas Svitek about how phages work, what makes them different from antibiotics, and what it will take to make phage therapy a reality. Could phages become our future weapon of choice against bacteria?
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spelling CGSpace1202612023-12-08T19:36:04Z The Boma: Phages - Bad for bacteria, good for livestock farmers International Livestock Research Institute livestock antimicrobial resistance Livestock farmers use antibiotics to treat infections in their animals, and may also use them as a preventative. But overuse of antibiotics can create 'superbugs' - antimicrobial-resistant (AMR) bacteria which threaten human lives and wellbeing, as well as those of livestock animals. Presenters Brenda Coromina and Elliot Carleton explore one approach that ILRI scientists are taking to combat the AMR problem - phages. These 'bacteria-eating' viruses, which naturally exist in the environment, are being studied by ILRI scientists to develop an alternative treatment to antibiotics. They hear from 'phage hunters' Angela Makumi and Nicholas Svitek about how phages work, what makes them different from antibiotics, and what it will take to make phage therapy a reality. Could phages become our future weapon of choice against bacteria? 2021-11-15 2022-07-25T05:51:55Z 2022-07-25T05:51:55Z Audio https://hdl.handle.net/10568/120261 en Open Access International Livestock Research Institute ILRI. 2021. The Boma: Phages - Bad for bacteria, good for livestock farmers. Audio. Nairobi, Kenya: ILRI.
spellingShingle livestock
antimicrobial resistance
International Livestock Research Institute
The Boma: Phages - Bad for bacteria, good for livestock farmers
title The Boma: Phages - Bad for bacteria, good for livestock farmers
title_full The Boma: Phages - Bad for bacteria, good for livestock farmers
title_fullStr The Boma: Phages - Bad for bacteria, good for livestock farmers
title_full_unstemmed The Boma: Phages - Bad for bacteria, good for livestock farmers
title_short The Boma: Phages - Bad for bacteria, good for livestock farmers
title_sort boma phages bad for bacteria good for livestock farmers
topic livestock
antimicrobial resistance
url https://hdl.handle.net/10568/120261
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