Indigenous African orphan legumes: potential for food and nutrition security in SSA
In Sub-Saharan Africa (SSA), both crop production and the hidden hunger index (HHI, a combination of zinc, iron, and vitamin A deficiency), continue to be worse than the rest of the world. Currently, 31 out of 36 countries of SSA show the highest HHI. At the same time, several studies show climate c...
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Frontiers Media
2022
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/120014 |
Similar Items: Indigenous African orphan legumes: potential for food and nutrition security in SSA
- Consumption patterns and perceived health benefits of underutilized legumes among women in selected local government areas of Niger State, Nigeria
- Analysis of parent and F1 progeny verification in African yam bean (Sphenostylis stenocarpa Hochst, Ex. A. Rich. Harms) using cowpea SSR markers
- Developing the role of legumes in west Africa under climate change
- Modelling the Impact of National Policies on SSA Countries
- Morphological characterisation of selected African accessions of bambara groundnut (Vigna subterranea (L.) verdc.)
- Understanding trends and drivers of malnutrition at subnational level: A crosscountry analysis in 15 Sub-Saharan African (SSA) countries