Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report
| Main Authors: | , , , , , , , , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Potato Center
2022
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/119956 |
| _version_ | 1855536476706570240 |
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| author | Mulwa, C.K. Kinuthia, C. Mutua, Mercy M. Mwema, J. Claereboudt, E. Birachi, Eliud Abucheli Maru, J. Wanjohi, L. Kisingu, J. Braz, L. Heck, S. |
| author_browse | Birachi, Eliud Abucheli Braz, L. Claereboudt, E. Heck, S. Kinuthia, C. Kisingu, J. Maru, J. Mulwa, C.K. Mutua, Mercy M. Mwema, J. Wanjohi, L. |
| author_facet | Mulwa, C.K. Kinuthia, C. Mutua, Mercy M. Mwema, J. Claereboudt, E. Birachi, Eliud Abucheli Maru, J. Wanjohi, L. Kisingu, J. Braz, L. Heck, S. |
| author_sort | Mulwa, C.K. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Informe técnico |
| id | CGSpace119956 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | International Potato Center |
| publisherStr | International Potato Center |
| record_format | dspace |
| spelling | CGSpace1199562025-11-06T13:51:15Z Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report Mulwa, C.K. Kinuthia, C. Mutua, Mercy M. Mwema, J. Claereboudt, E. Birachi, Eliud Abucheli Maru, J. Wanjohi, L. Kisingu, J. Braz, L. Heck, S. sweet potatoes commercialization beans 2022-06 2022-06-28T01:57:41Z 2022-06-28T01:57:41Z Report https://hdl.handle.net/10568/119956 en Open Access application/pdf International Potato Center Mulwa C.K, Kinuthia, C., Mutua, M., Mwema, J., Claereboudt, E., Birachi, E., Maru, J., Wanjohi, L., Kisingu, J., Braz, L. and Heck, S. (2022). Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. International Potato Center: Lima, Peru. ISBN: 978-92-9060-633-8. 136 pp. |
| spellingShingle | sweet potatoes commercialization beans Mulwa, C.K. Kinuthia, C. Mutua, Mercy M. Mwema, J. Claereboudt, E. Birachi, Eliud Abucheli Maru, J. Wanjohi, L. Kisingu, J. Braz, L. Heck, S. Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report |
| title | Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report |
| title_full | Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report |
| title_fullStr | Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report |
| title_full_unstemmed | Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report |
| title_short | Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report |
| title_sort | potential for producing and commercializing orange fleshed sweetpotato and high iron bean in selected regions of kenya a situational study report |
| topic | sweet potatoes commercialization beans |
| url | https://hdl.handle.net/10568/119956 |
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