Broth microdilution reference methodology

Detalles Bibliográficos
Autor principal: Matuschek, E.
Formato: Ponencia
Lenguaje:Inglés
Publicado: EUCAST 2022
Materias:
Acceso en línea:https://hdl.handle.net/10568/119833
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author Matuschek, E.
author_browse Matuschek, E.
author_facet Matuschek, E.
author_sort Matuschek, E.
collection Repository of Agricultural Research Outputs (CGSpace)
format Ponencia
id CGSpace119833
institution CGIAR Consortium
language Inglés
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher EUCAST
publisherStr EUCAST
record_format dspace
spelling CGSpace1198332025-11-04T19:51:28Z Broth microdilution reference methodology Matuschek, E. antimicrobial resistance 2022-04-19 2022-06-15T07:45:26Z 2022-06-15T07:45:26Z Presentation https://hdl.handle.net/10568/119833 en Open Access application/pdf EUCAST Matuschek, E. 2022. Broth microdilution reference methodology. Presentation at an ILRI-ICARS webinar, 19 April 2022. Växjö, Sweden: EUCAST.
spellingShingle antimicrobial resistance
Matuschek, E.
Broth microdilution reference methodology
title Broth microdilution reference methodology
title_full Broth microdilution reference methodology
title_fullStr Broth microdilution reference methodology
title_full_unstemmed Broth microdilution reference methodology
title_short Broth microdilution reference methodology
title_sort broth microdilution reference methodology
topic antimicrobial resistance
url https://hdl.handle.net/10568/119833
work_keys_str_mv AT matuscheke brothmicrodilutionreferencemethodology