Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso
| Autores principales: | , , , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/119741 |
| _version_ | 1855540381752492032 |
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| author | Dione, Michel M. Ilboudo, Guy S. Lallogo, Valérie R. Kagambèga, A. Knight-Jones, Theodore J.D. |
| author_browse | Dione, Michel M. Ilboudo, Guy S. Kagambèga, A. Knight-Jones, Theodore J.D. Lallogo, Valérie R. |
| author_facet | Dione, Michel M. Ilboudo, Guy S. Lallogo, Valérie R. Kagambèga, A. Knight-Jones, Theodore J.D. |
| author_sort | Dione, Michel M. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Informe técnico |
| id | CGSpace119741 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace1197412025-11-04T20:18:34Z Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso Dione, Michel M. Ilboudo, Guy S. Lallogo, Valérie R. Kagambèga, A. Knight-Jones, Theodore J.D. chickens food systems food safety markets training 2022-02-15 2022-06-03T14:13:44Z 2022-06-03T14:13:44Z Report https://hdl.handle.net/10568/119741 en Open Access application/pdf International Livestock Research Institute Dione, M., Ilboudo, G., Lallogo, V.R., Kagambèga, A. and Knight-Jones, T. 2022. Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso. Nairobi, Kenya: ILRI. |
| spellingShingle | chickens food systems food safety markets training Dione, Michel M. Ilboudo, Guy S. Lallogo, Valérie R. Kagambèga, A. Knight-Jones, Theodore J.D. Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso |
| title | Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso |
| title_full | Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso |
| title_fullStr | Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso |
| title_full_unstemmed | Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso |
| title_short | Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso |
| title_sort | urban food markets in africa incentivizing food safety using a pull push approach training of food safety regulators on best practices hygiene and handling of chicken consumed in ouagadougou burkina faso |
| topic | chickens food systems food safety markets training |
| url | https://hdl.handle.net/10568/119741 |
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