Digital innovations: Using data and technology for sustainable food systems

Climate change and associated extreme weather events directly impact the functioning and sustainability of food systems. The increasingly erratic onset of seasonal rainfall and prolonged heat stress during growing seasons are already causing crop losses. As of late 2021, for example, Madagascar’s th...

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Autores principales: Koo, Jawoo, Kramer, Berber, Langan, Simon J., Ghosh, Aniruddha, Monsalue, Andrea Gardeazabal, Luni, Tobias
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2022
Materias:
Acceso en línea:https://hdl.handle.net/10568/119692
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author Koo, Jawoo
Kramer, Berber
Langan, Simon J.
Ghosh, Aniruddha
Monsalue, Andrea Gardeazabal
Luni, Tobias
author_browse Ghosh, Aniruddha
Koo, Jawoo
Kramer, Berber
Langan, Simon J.
Luni, Tobias
Monsalue, Andrea Gardeazabal
author_facet Koo, Jawoo
Kramer, Berber
Langan, Simon J.
Ghosh, Aniruddha
Monsalue, Andrea Gardeazabal
Luni, Tobias
author_sort Koo, Jawoo
collection Repository of Agricultural Research Outputs (CGSpace)
description Climate change and associated extreme weather events directly impact the functioning and sustainability of food systems. The increasingly erratic onset of seasonal rainfall and prolonged heat stress during growing seasons are already causing crop losses. As of late 2021, for example, Madagascar’s three successive seasonal droughts had put 1.35 million people at risk of the world’s first climate-change-induced famine. In the United States, the number of days between billion-dollar weather-related disasters has fallen from more than 80 in the 1980s to just 18 in recent years. Without adequate preparation, these weather hazards disrupt food supply chains by interrupting production and cause problems farther along these chains by raising costs and prices of processing, storage, transport, retail, and consumption and reducing business revenues.
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spelling CGSpace1196922025-11-07T07:59:28Z Digital innovations: Using data and technology for sustainable food systems Koo, Jawoo Kramer, Berber Langan, Simon J. Ghosh, Aniruddha Monsalue, Andrea Gardeazabal Luni, Tobias digital technology innovation data agrifood systems sustainability climate change risk weather forecasting digital divide access to information policies women mitigation technology food systems transformation nutrition food security food systems Climate change and associated extreme weather events directly impact the functioning and sustainability of food systems. The increasingly erratic onset of seasonal rainfall and prolonged heat stress during growing seasons are already causing crop losses. As of late 2021, for example, Madagascar’s three successive seasonal droughts had put 1.35 million people at risk of the world’s first climate-change-induced famine. In the United States, the number of days between billion-dollar weather-related disasters has fallen from more than 80 in the 1980s to just 18 in recent years. Without adequate preparation, these weather hazards disrupt food supply chains by interrupting production and cause problems farther along these chains by raising costs and prices of processing, storage, transport, retail, and consumption and reducing business revenues. 2022-05-12 2022-05-30T19:39:25Z 2022-05-30T19:39:25Z Book Chapter https://hdl.handle.net/10568/119692 en https://doi.org/10.2499/9780896294257 https://hdl.handle.net/10568/139798 Open Access application/pdf International Food Policy Research Institute Koo, Jawoo; Kramer, Berber; Langan, Simon; Ghosh, Aniruddha; Monsalue, Andrea Gardeazabal; and Luni, Tobias. 2022. Digital innovations: Using data and technology for sustainable food systems. In 2022 Global Food Policy Report: Climate Change and Food Systems. Chapter 12, Pp. 106-113. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896294257_12.
spellingShingle digital technology
innovation
data
agrifood systems
sustainability
climate change
risk
weather forecasting
digital divide
access to information
policies
women
mitigation
technology
food systems transformation
nutrition
food security
food systems
Koo, Jawoo
Kramer, Berber
Langan, Simon J.
Ghosh, Aniruddha
Monsalue, Andrea Gardeazabal
Luni, Tobias
Digital innovations: Using data and technology for sustainable food systems
title Digital innovations: Using data and technology for sustainable food systems
title_full Digital innovations: Using data and technology for sustainable food systems
title_fullStr Digital innovations: Using data and technology for sustainable food systems
title_full_unstemmed Digital innovations: Using data and technology for sustainable food systems
title_short Digital innovations: Using data and technology for sustainable food systems
title_sort digital innovations using data and technology for sustainable food systems
topic digital technology
innovation
data
agrifood systems
sustainability
climate change
risk
weather forecasting
digital divide
access to information
policies
women
mitigation
technology
food systems transformation
nutrition
food security
food systems
url https://hdl.handle.net/10568/119692
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