Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes

Potato late blight (LB), caused by the oomycete, Phytophthora infestans, continues to be a major constraint of potato in the Andean region and worldwide. Farmers perception regarding potato production with particular emphasis on management practices for LB was surveyed in two communities in the Peru...

Full description

Bibliographic Details
Main Authors: Pérez, W., Forbes, G., Arias, R., Pradel, W., Kawarazuka, Nozomi, Andrade-Piedra, J.L.
Format: Journal Article
Language:Inglés
Published: Frontiers Media 2022
Subjects:
Online Access:https://hdl.handle.net/10568/119635
_version_ 1855534426050527232
author Pérez, W.
Forbes, G.
Arias, R.
Pradel, W.
Kawarazuka, Nozomi
Andrade-Piedra, J.L.
author_browse Andrade-Piedra, J.L.
Arias, R.
Forbes, G.
Kawarazuka, Nozomi
Pradel, W.
Pérez, W.
author_facet Pérez, W.
Forbes, G.
Arias, R.
Pradel, W.
Kawarazuka, Nozomi
Andrade-Piedra, J.L.
author_sort Pérez, W.
collection Repository of Agricultural Research Outputs (CGSpace)
description Potato late blight (LB), caused by the oomycete, Phytophthora infestans, continues to be a major constraint of potato in the Andean region and worldwide. Farmers perception regarding potato production with particular emphasis on management practices for LB was surveyed in two communities in the Peruvian highlands using a questionnaire with 25 questions, many with multiple choice questions. In the village of Paucartambo, 84 women and 485 men of different ages participated in the survey, while in the village of Ulcumayo, there were 146 women and 396 men, also of different ages. Overall, responses were similar between the two locations, with some small but significant differences. In general, there was a very clear association between age and education, with only young men and women having secondary education. Respondents in both locations overwhelmingly chose LB as the main constraint to production and cited either personal experience or agrochemical vendors as the primary sources of information about disease management. Many cultivars (25+) are grown in both locations, with the two most important cultivars, Yungay and Huayro, being common in both locations while others differed. There was evidence of confusion around the concept of host plant resistance, as certain cultivars were cited as both relatively resistant and susceptible. Many trade names of fungicides were recalled by respondents, but most were relatively old products. Correspondence analysis indicated gender effects on LB management practices and information sources in both locations that could be taken into consideration to refine future interventions for research and capacity building, such as offering refresher training courses for extension educators, including female extension workers, to help farmers understand basic concepts to manage host resistance and fungicides properly, and improve access to resistant varieties and effective fungicides.
format Journal Article
id CGSpace119635
institution CGIAR Consortium
language Inglés
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher Frontiers Media
publisherStr Frontiers Media
record_format dspace
spelling CGSpace1196352025-12-08T10:29:22Z Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes Pérez, W. Forbes, G. Arias, R. Pradel, W. Kawarazuka, Nozomi Andrade-Piedra, J.L. agriculture farmers phytophthora infestans potatoes Potato late blight (LB), caused by the oomycete, Phytophthora infestans, continues to be a major constraint of potato in the Andean region and worldwide. Farmers perception regarding potato production with particular emphasis on management practices for LB was surveyed in two communities in the Peruvian highlands using a questionnaire with 25 questions, many with multiple choice questions. In the village of Paucartambo, 84 women and 485 men of different ages participated in the survey, while in the village of Ulcumayo, there were 146 women and 396 men, also of different ages. Overall, responses were similar between the two locations, with some small but significant differences. In general, there was a very clear association between age and education, with only young men and women having secondary education. Respondents in both locations overwhelmingly chose LB as the main constraint to production and cited either personal experience or agrochemical vendors as the primary sources of information about disease management. Many cultivars (25+) are grown in both locations, with the two most important cultivars, Yungay and Huayro, being common in both locations while others differed. There was evidence of confusion around the concept of host plant resistance, as certain cultivars were cited as both relatively resistant and susceptible. Many trade names of fungicides were recalled by respondents, but most were relatively old products. Correspondence analysis indicated gender effects on LB management practices and information sources in both locations that could be taken into consideration to refine future interventions for research and capacity building, such as offering refresher training courses for extension educators, including female extension workers, to help farmers understand basic concepts to manage host resistance and fungicides properly, and improve access to resistant varieties and effective fungicides. 2022-05-23 2022-05-23T15:43:10Z 2022-05-23T15:43:10Z Journal Article https://hdl.handle.net/10568/119635 en Open Access Frontiers Media Perez, W.; Forbes, G.A.; Arias, R.; Pradel, W.; Kawarazuka, N.; Andrade-Piedra, J. 2022. Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes. Frontiers in Sustainable Food Systems. ISSN 2571-581X. 6.
spellingShingle agriculture
farmers
phytophthora infestans
potatoes
Pérez, W.
Forbes, G.
Arias, R.
Pradel, W.
Kawarazuka, Nozomi
Andrade-Piedra, J.L.
Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes
title Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes
title_full Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes
title_fullStr Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes
title_full_unstemmed Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes
title_short Farmer Perceptions Related to Potato Production and Late Blight Management in Two Communities in the Peruvian Andes
title_sort farmer perceptions related to potato production and late blight management in two communities in the peruvian andes
topic agriculture
farmers
phytophthora infestans
potatoes
url https://hdl.handle.net/10568/119635
work_keys_str_mv AT perezw farmerperceptionsrelatedtopotatoproductionandlateblightmanagementintwocommunitiesintheperuvianandes
AT forbesg farmerperceptionsrelatedtopotatoproductionandlateblightmanagementintwocommunitiesintheperuvianandes
AT ariasr farmerperceptionsrelatedtopotatoproductionandlateblightmanagementintwocommunitiesintheperuvianandes
AT pradelw farmerperceptionsrelatedtopotatoproductionandlateblightmanagementintwocommunitiesintheperuvianandes
AT kawarazukanozomi farmerperceptionsrelatedtopotatoproductionandlateblightmanagementintwocommunitiesintheperuvianandes
AT andradepiedrajl farmerperceptionsrelatedtopotatoproductionandlateblightmanagementintwocommunitiesintheperuvianandes