Underutilised Indigenous Vegetables for Household Dietary Diversity in Southwest Nigeria
The diets of many households in developing countries are monotonous and starch-based.Integrating underutilised indigenous vegetables (UIVs) to cropping systems can contribute to bothcrop and dietary diversities, thereby improving rural households’ nutrition and boosting foodsecurity. Therefore, this...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
MDPI
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/119242 |
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