Effect of phosphorus application on the performance of some cowpea lines
Field experiments were conducted for 2 yr (2014 and 2015) in Fashola, southwestern Nigeria, a low-phosphorus (P) environment (approx. 1 mg kg−1), to determine the effect of P application on nutrient uptake, growth parameters, and yield in four cowpea [Vigna unguiculata (L.) Walp.] genotypes (two low...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Wiley
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/118230 |
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