APA (7th ed.) Citation
Bandyopadhyay, R., Ortega Beltran, A., Konlambigue, M., Kaptoge, L., Falade, T. D., & Cotty, P. (2021). Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa. Burleigh Dodds Science Publishing Limited.
Chicago Style (17th ed.) Citation
Bandyopadhyay, R., A. Ortega Beltran, Matieyedou Konlambigue, L. Kaptoge, Titilayo D.O Falade, and P.J Cotty. Development and Scale-up of Bioprotectants to Keep Staple Foods Safe from Aflatoxin Contamination in Africa. Burleigh Dodds Science Publishing Limited, 2021.
MLA (9th ed.) Citation
Bandyopadhyay, R., et al. Development and Scale-up of Bioprotectants to Keep Staple Foods Safe from Aflatoxin Contamination in Africa. Burleigh Dodds Science Publishing Limited, 2021.
Warning: These citations may not always be 100% accurate.