Assessment of commercial bio-inoculants use for sustainable agriculture in tropical agriculture: importance of their microbial quality and consequences for the end users.
The inoculation of crops with beneficial microorganisms is an applied soil microbiology ‘success story’. It provides a sustainable and effective source of nutrients to plants while suppressing the soilborne pathogen population, thus decreasing the dependence on chemical fertilizers, pesticides and s...
| Main Authors: | , , , |
|---|---|
| Format: | Brief |
| Language: | Inglés |
| Published: |
Agropolis International
2021
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/118121 |
Similar Items: Assessment of commercial bio-inoculants use for sustainable agriculture in tropical agriculture: importance of their microbial quality and consequences for the end users.
- Natives helping foreigners? The effect of inoculation of poplar with patagonian beneficial microorganisms
- Effect of rhizobial inoculation on growth of Calliandra tree species under nursery conditions
- Supplementary material to Micro-environmental variation of soil microbial biodiversity differs across land use types – implications for field sampling designs
- Perennial forage species and soil microbial nitrogen transformations in East Africa: Implications for climate-smart agriculture
- The benefits of foliar inoculation with Azospirillum brasilense in soybean are explained by an auxin signaling model
- Microbes matter: Unravelling trade-offs between integrated management options and microbial functions