Mechanisms and approaches towards enhanced drought tolerance in cassava (Manihot esculenta)

Cassava (Manihot esculenta Crantz) is cultivated in tropical and subtropical regions for its edible tuberous roots and minimally for its leaves. It provides food and revenue to over eight hundred million people particularly in Africa. Generally, cassava is drought-tolerant, and sheds leaves in droug...

Full description

Bibliographic Details
Main Authors: Muiruri, K.S., Ntui, V.O., Tripathi, L., Tripathi, J.
Format: Journal Article
Language:Inglés
Published: Elsevier 2021
Subjects:
Online Access:https://hdl.handle.net/10568/117869

Similar Items: Mechanisms and approaches towards enhanced drought tolerance in cassava (Manihot esculenta)