Cita APA (7a ed.)
Ceccarelli, V., Lastra, S., Loor Solorzano, R. G., Wenceslao Chacon, W., Nolasco, M., Sotomayor Cantos, I. A., . . . Thomas, E. (2022). Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries. Springer.
Cita Chicago Style (17a ed.)
Ceccarelli, Viviana, et al. Conservation and Use of Genetic Resources of Cacao ( Theobroma Cacao L .) by Gene Banks and Nurseries in Six Latin American Countries. Springer, 2022.
Cita MLA (9a ed.)
Ceccarelli, Viviana, et al. Conservation and Use of Genetic Resources of Cacao ( Theobroma Cacao L .) by Gene Banks and Nurseries in Six Latin American Countries. Springer, 2022.
Precaución: Estas citas no son 100% exactas.