Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach

This study analyses rice consumer preferences in Togo and estimates consumers' willingness to pay (WTP) for the quality attributes of locally produced rice. For that purpose, a random utility model is applied to elicit the WTP for the most important rice purchase criteria. The model is estimated usi...

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Autores principales: Fiamohe, R., Nakelse, T., Diagne, M., Seck, P.A.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Wiley 2015
Materias:
Acceso en línea:https://hdl.handle.net/10568/117405
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author Fiamohe, R.
Nakelse, T.
Diagne, M.
Seck, P.A.
author_browse Diagne, M.
Fiamohe, R.
Nakelse, T.
Seck, P.A.
author_facet Fiamohe, R.
Nakelse, T.
Diagne, M.
Seck, P.A.
author_sort Fiamohe, R.
collection Repository of Agricultural Research Outputs (CGSpace)
description This study analyses rice consumer preferences in Togo and estimates consumers' willingness to pay (WTP) for the quality attributes of locally produced rice. For that purpose, a random utility model is applied to elicit the WTP for the most important rice purchase criteria. The model is estimated using a survey of consumers from 15 prefectures in Togo. The results show that imported rice is largely preferred to local rice, especially in urban areas. Cleanness and whiteness appear to be the most preferred attributes, especially for imported rice. Togolese consumers are willing to pay a premium of up to 46% of the actual price for cleanness and 53% for whiteness in locally produced rice. Also, taste and swelling capacity play an important role in the preference for locally produced rice. The results might be useful for breeders and policy makers in the ongoing effort to improve the competitiveness of local rice in West Africa both from quality and price perspectives.
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spelling CGSpace1174052025-12-08T09:54:28Z Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach Fiamohe, R. Nakelse, T. Diagne, M. Seck, P.A. rice consumer behaviour food science This study analyses rice consumer preferences in Togo and estimates consumers' willingness to pay (WTP) for the quality attributes of locally produced rice. For that purpose, a random utility model is applied to elicit the WTP for the most important rice purchase criteria. The model is estimated using a survey of consumers from 15 prefectures in Togo. The results show that imported rice is largely preferred to local rice, especially in urban areas. Cleanness and whiteness appear to be the most preferred attributes, especially for imported rice. Togolese consumers are willing to pay a premium of up to 46% of the actual price for cleanness and 53% for whiteness in locally produced rice. Also, taste and swelling capacity play an important role in the preference for locally produced rice. The results might be useful for breeders and policy makers in the ongoing effort to improve the competitiveness of local rice in West Africa both from quality and price perspectives. 2015-06 2022-01-10T15:36:26Z 2022-01-10T15:36:26Z Journal Article https://hdl.handle.net/10568/117405 en Limited Access Wiley Fiamohe, R., Nakelse, T., Diagne, M. and Seck, P.A. 2015. Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach. Agribusiness. Volume 31, Issue 3: 433-452.
spellingShingle rice
consumer behaviour
food science
Fiamohe, R.
Nakelse, T.
Diagne, M.
Seck, P.A.
Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach
title Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach
title_full Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach
title_fullStr Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach
title_full_unstemmed Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach
title_short Assessing the effect of consumer purchasing criteria for types of rice in Togo: A Choice Modeling Approach
title_sort assessing the effect of consumer purchasing criteria for types of rice in togo a choice modeling approach
topic rice
consumer behaviour
food science
url https://hdl.handle.net/10568/117405
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