Uhlenbrook, S., Yu, W., Schmitter, P. S., & Smith, M. (2022). Optimising the water we eat—rethinking policy to enhance productive and sustainable use of water in agri-food systems across scales. Elsevier.
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Cita Chicago Style (17a ed.)
Uhlenbrook, Stefan, W. Yu, Petra S. Schmitter, y Mark Smith. Optimising the Water We Eat—rethinking Policy to Enhance Productive and Sustainable Use of Water in Agri-food Systems Across Scales. Elsevier, 2022.
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Cita MLA (9a ed.)
Uhlenbrook, Stefan, et al. Optimising the Water We Eat—rethinking Policy to Enhance Productive and Sustainable Use of Water in Agri-food Systems Across Scales. Elsevier, 2022.
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