Uhlenbrook, S., Yu, W., Schmitter, P. S., & Smith, M. (2022). Optimising the water we eat—rethinking policy to enhance productive and sustainable use of water in agri-food systems across scales. Elsevier.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Uhlenbrook, Stefan, W. Yu, Petra S. Schmitter, and Mark Smith. Optimising the Water We Eat—rethinking Policy to Enhance Productive and Sustainable Use of Water in Agri-food Systems Across Scales. Elsevier, 2022.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Uhlenbrook, Stefan, et al. Optimising the Water We Eat—rethinking Policy to Enhance Productive and Sustainable Use of Water in Agri-food Systems Across Scales. Elsevier, 2022.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.