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Linking farmers and schools to improve diets and nutrition in Busia County, Kenya

Chapter provides an overview to the school food procurement pilot study in Busia County, Kenya aimed at providing African leafy vegetables for diversification of school meals.

Main Authors: Borelli, Teresa, Hunter, Danny, Wasike, Victor W., Wasilwa, Lusike, Manjella, Aurillia
Format: Book Chapter
Language:Inglés
Published: Food and Agriculture Organization of the United Nations 2021
Subjects:
school feeding
child feeding
food policies
food systems
healthy diets
nutrition
Online Access:https://hdl.handle.net/10568/117355
Summary:Chapter provides an overview to the school food procurement pilot study in Busia County, Kenya aimed at providing African leafy vegetables for diversification of school meals.

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