TH1.4: Decent work in global food value chains: Evidence from Senegal
| Autores principales: | , , |
|---|---|
| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
Katholieke Universiteit Leuven
2021
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/117120 |
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