Storage root yield response to leaf harvest of improved and local cassava varieties in DR Congo

Although cassava is usually grown for its starchy roots, cassava leaves are an important vegetable and protein source in sub-Saharan countries. Eleven cassava mosaic disease (CMD) tolerant and two susceptible varieties were planted in six trials; leaves were harvested at 4, 8 and 11 months after pla...

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Detalles Bibliográficos
Autores principales: Hauser, S., Bakelana, Z., Bungu, D., Mwangu, K., Ndonda, A.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Informa UK Limited 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/116875

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