Does price discounts, nutrition awareness and food safety awareness improve sale of fresh fruits and vegetables (FFVs) among the urban poor?
The majority of the urban poor are food insecure and undernourished due to poor quality of their diets. Interventions to boost food nutrition and safety awareness and affordability of healthier and more nutritious foods in low income urban would be helpful in changing dietary behavior and improving...
| Main Authors: | , , , , |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
2021
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| Online Access: | https://hdl.handle.net/10568/116791 |
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