Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China
Climate change has gained increased attention all over the world. Dairy farming is a significant contributor to the emission of greenhouse gas emissions that cause climate change. This has prompted international dairy sectors to develop plans to reduce the greenhouse gas emission from dairy farming....
| Autores principales: | , , , , , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
CGIAR Research Program on Climate Change, Agriculture and Food Security
2021
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/116719 |
| _version_ | 1855517104261824512 |
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| author | Wang, Wei Lou, Chenglong Zijlstra, Jelle Sun, Xiaoge Hao, Yangyi Li, Shengli |
| author_browse | Hao, Yangyi Li, Shengli Lou, Chenglong Sun, Xiaoge Wang, Wei Zijlstra, Jelle |
| author_facet | Wang, Wei Lou, Chenglong Zijlstra, Jelle Sun, Xiaoge Hao, Yangyi Li, Shengli |
| author_sort | Wang, Wei |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Climate change has gained increased attention all over the world. Dairy farming is a significant contributor to the emission of greenhouse gas emissions that cause climate change. This has prompted international dairy sectors to develop plans to reduce the greenhouse gas emission from dairy farming. The Chinese dairy sector is also exploring how to contribute to that reduction, while responding to the growing domestic demand for dairy products. In this study, we collected and analyzed technical data including greenhouse gas emissions of a pilot group of 15 farms where a greenhouse gas reduction method will be tested in the future. Next to that, we held a survey among farmers and stakeholders about the feasibility of mitigation options to reduce greenhouse gases. This was to explore how farmers will respond to recommended mitigation options. The results show that farmers with different herd sizes and different types of stakeholders have different opinions about the feasibility and attractiveness of mitigation options. The results are useful insights to further prepare the application of the tailored made approach to come to dairy farms that combine efficiency with low green house gas emisions. |
| format | Artículo preliminar |
| id | CGSpace116719 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| publisherStr | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| record_format | dspace |
| spelling | CGSpace1167192024-01-23T12:03:29Z Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China Wang, Wei Lou, Chenglong Zijlstra, Jelle Sun, Xiaoge Hao, Yangyi Li, Shengli climate change agriculture food security climate change mitigation carbon dairy cattle dairy greenhouse gas emissions greenhouse gases Climate change has gained increased attention all over the world. Dairy farming is a significant contributor to the emission of greenhouse gas emissions that cause climate change. This has prompted international dairy sectors to develop plans to reduce the greenhouse gas emission from dairy farming. The Chinese dairy sector is also exploring how to contribute to that reduction, while responding to the growing domestic demand for dairy products. In this study, we collected and analyzed technical data including greenhouse gas emissions of a pilot group of 15 farms where a greenhouse gas reduction method will be tested in the future. Next to that, we held a survey among farmers and stakeholders about the feasibility of mitigation options to reduce greenhouse gases. This was to explore how farmers will respond to recommended mitigation options. The results show that farmers with different herd sizes and different types of stakeholders have different opinions about the feasibility and attractiveness of mitigation options. The results are useful insights to further prepare the application of the tailored made approach to come to dairy farms that combine efficiency with low green house gas emisions. 2021-12-14 2021-12-14T16:43:10Z 2021-12-14T16:43:10Z Working Paper https://hdl.handle.net/10568/116719 en Open Access application/pdf CGIAR Research Program on Climate Change, Agriculture and Food Security Wang W, Luo C, Zijlstra J, Sun X, Hao Y, Li S. 2021. Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China. CCAFS Working Paper no. 386. Wageningen, The Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). |
| spellingShingle | climate change agriculture food security climate change mitigation carbon dairy cattle dairy greenhouse gas emissions greenhouse gases Wang, Wei Lou, Chenglong Zijlstra, Jelle Sun, Xiaoge Hao, Yangyi Li, Shengli Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China |
| title | Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China |
| title_full | Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China |
| title_fullStr | Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China |
| title_full_unstemmed | Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China |
| title_short | Analysis of Greenhouse Gases Emissions and Feasibility of Mitigations Options for Dairy Farms in China |
| title_sort | analysis of greenhouse gases emissions and feasibility of mitigations options for dairy farms in china |
| topic | climate change agriculture food security climate change mitigation carbon dairy cattle dairy greenhouse gas emissions greenhouse gases |
| url | https://hdl.handle.net/10568/116719 |
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