Dinede, G., Gazu, L., Legesse, W., Roothaert, R., Ramasamy, S., & Knight-Jones, T. J. (2021). Assessment of pesticide residue levels in vegetables produced in central and eastern Ethiopia: A One Health perspective. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Dinede, Getachew, Lina Gazu, W. Legesse, R. Roothaert, S. Ramasamy, and Theodore J.D Knight-Jones. Assessment of Pesticide Residue Levels in Vegetables Produced in Central and Eastern Ethiopia: A One Health Perspective. International Livestock Research Institute, 2021.
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MLA (9th ed.) Citation
Dinede, Getachew, et al. Assessment of Pesticide Residue Levels in Vegetables Produced in Central and Eastern Ethiopia: A One Health Perspective. International Livestock Research Institute, 2021.
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Warning: These citations may not always be 100% accurate.