Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.

Rice (Oryza sativa) is one of the most important cereal crops cultivated in sub-Saharan Africa (SSA). It is rankedas the fourth most important crop in terms of production after sorghum (Sorghum bicolor), maize (Zea mays)and millet (Eleusine coracana). The objective of this study was to establish ado...

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Main Authors: Dibba, L., Diagne, A., Fialor, S.C., Nimoh, F.
Format: Journal Article
Language:Inglés
Published: 2012
Subjects:
Online Access:https://hdl.handle.net/10568/116541
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author Dibba, L.
Diagne, A.
Fialor, S.C.
Nimoh, F.
author_browse Diagne, A.
Dibba, L.
Fialor, S.C.
Nimoh, F.
author_facet Dibba, L.
Diagne, A.
Fialor, S.C.
Nimoh, F.
author_sort Dibba, L.
collection Repository of Agricultural Research Outputs (CGSpace)
description Rice (Oryza sativa) is one of the most important cereal crops cultivated in sub-Saharan Africa (SSA). It is rankedas the fourth most important crop in terms of production after sorghum (Sorghum bicolor), maize (Zea mays)and millet (Eleusine coracana). The objective of this study was to establish adoption rates, and their determinants,of the New Rice Varieties for Africa (NERICA) in the Gambia. We used data from a stratified sample of 600 ricefarmers and applied the Average Treatment Estimation (ATE) framework to establish rate of adoption andassociated factors. The results revealed that NERICA adoption rate was barely 40% falling far below theexpected 83%. The shortfall was due to the incomplete stakeholder exposure to NERICA in the period before2006. The introduction of NERICA to villages was found to be a significant determinant of both exposure andadoption of NERICA varieties.
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spelling CGSpace1165412023-02-15T00:23:09Z Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia. Dibba, L. Diagne, A. Fialor, S.C. Nimoh, F. oryza sativa Rice (Oryza sativa) is one of the most important cereal crops cultivated in sub-Saharan Africa (SSA). It is rankedas the fourth most important crop in terms of production after sorghum (Sorghum bicolor), maize (Zea mays)and millet (Eleusine coracana). The objective of this study was to establish adoption rates, and their determinants,of the New Rice Varieties for Africa (NERICA) in the Gambia. We used data from a stratified sample of 600 ricefarmers and applied the Average Treatment Estimation (ATE) framework to establish rate of adoption andassociated factors. The results revealed that NERICA adoption rate was barely 40% falling far below theexpected 83%. The shortfall was due to the incomplete stakeholder exposure to NERICA in the period before2006. The introduction of NERICA to villages was found to be a significant determinant of both exposure andadoption of NERICA varieties. 2012 2021-12-06T12:34:04Z 2021-12-06T12:34:04Z Journal Article https://hdl.handle.net/10568/116541 en Open Access Dibba, L. Diagne, A. Fialor, S. C. Nimoh, F. Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia. African Crop Science Journal. 2012, Volume 20, Issue 1 :141-153.
spellingShingle oryza sativa
Dibba, L.
Diagne, A.
Fialor, S.C.
Nimoh, F.
Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.
title Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.
title_full Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.
title_fullStr Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.
title_full_unstemmed Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.
title_short Diffusion and Adoption of new rice varieties for Africa (Nerica) in the Gambia.
title_sort diffusion and adoption of new rice varieties for africa nerica in the gambia
topic oryza sativa
url https://hdl.handle.net/10568/116541
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