Diversity of inland valleys and opportunities for agricultural development in Sierra Leone

Inland valleys are becoming increasingly important agricultural production areas for rural households in sub-Saharan Africa due to their relative high and secure water availability and soil fertility. In addition, inland valleys are important as water buffer and biodiversity hot spots and they provi...

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Autores principales: Dossou-Yovo, Elliott Ronald, Baggie, I., Djagba, J.F., Zwart, J.S.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Public Library of Science 2017
Materias:
Acceso en línea:https://hdl.handle.net/10568/116481
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author Dossou-Yovo, Elliott Ronald
Baggie, I.
Djagba, J.F.
Zwart, J.S.
author_browse Baggie, I.
Djagba, J.F.
Dossou-Yovo, Elliott Ronald
Zwart, J.S.
author_facet Dossou-Yovo, Elliott Ronald
Baggie, I.
Djagba, J.F.
Zwart, J.S.
author_sort Dossou-Yovo, Elliott Ronald
collection Repository of Agricultural Research Outputs (CGSpace)
description Inland valleys are becoming increasingly important agricultural production areas for rural households in sub-Saharan Africa due to their relative high and secure water availability and soil fertility. In addition, inland valleys are important as water buffer and biodiversity hot spots and they provide local communities with forest, forage, and fishing resources. As different inland-valley ecosystem functions may conflict with agricultural objectives, indiscriminate development should be avoided. This study aims to analyze the diversity of inland valleys in Sierra Leone and to develop guidelines for more precise interventions. Land use, biophysical and socio-economic data were analyzed on 257 inland valleys using spatial and multivariate techniques. Five cluster groups of inland valleys were identified: (i) semi-permanently flooded with high soil organic carbon (4.2%) and moderate available phosphorus (10.2 ppm), mostly under natural vegetation; (ii) semi-permanently flooded with low soil organic carbon (1.5%) and very low available phosphorus (3.1 ppm), abandoned by farmers; (iii) seasonally flooded with moderate soil organic carbon (3.1%) and low available phosphorus (8.3 ppm), used for rainfed rice and off-season vegetables produced without fertilizer application for household consumption and market; (iv) well drained with moderate soil organic carbon (3.8%) and moderate available phosphorus (10.0 ppm), used for rainfed rice and off-season vegetables produced with fertilizer application for household consumption and market; and (v) well drained with moderate soil organic carbon (3.6%) and moderate available phosphorus (11 ppm), used for household consumption without fertilizer application. Soil organic carbon, available phosphorus, hydrological regime, physical accessibility and market opportunity were the major factors affecting agricultural intensification of inland valleys. Opening up the areas in which inland valleys occur through improved roads and markets, and better water control through drainage infrastructures along with an integrated nutrient management would promote the sustainable agricultural use of inland valleys.
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spelling CGSpace1164812025-11-05T06:49:36Z Diversity of inland valleys and opportunities for agricultural development in Sierra Leone Dossou-Yovo, Elliott Ronald Baggie, I. Djagba, J.F. Zwart, J.S. agriculture valleys agricultural development Inland valleys are becoming increasingly important agricultural production areas for rural households in sub-Saharan Africa due to their relative high and secure water availability and soil fertility. In addition, inland valleys are important as water buffer and biodiversity hot spots and they provide local communities with forest, forage, and fishing resources. As different inland-valley ecosystem functions may conflict with agricultural objectives, indiscriminate development should be avoided. This study aims to analyze the diversity of inland valleys in Sierra Leone and to develop guidelines for more precise interventions. Land use, biophysical and socio-economic data were analyzed on 257 inland valleys using spatial and multivariate techniques. Five cluster groups of inland valleys were identified: (i) semi-permanently flooded with high soil organic carbon (4.2%) and moderate available phosphorus (10.2 ppm), mostly under natural vegetation; (ii) semi-permanently flooded with low soil organic carbon (1.5%) and very low available phosphorus (3.1 ppm), abandoned by farmers; (iii) seasonally flooded with moderate soil organic carbon (3.1%) and low available phosphorus (8.3 ppm), used for rainfed rice and off-season vegetables produced without fertilizer application for household consumption and market; (iv) well drained with moderate soil organic carbon (3.8%) and moderate available phosphorus (10.0 ppm), used for rainfed rice and off-season vegetables produced with fertilizer application for household consumption and market; and (v) well drained with moderate soil organic carbon (3.6%) and moderate available phosphorus (11 ppm), used for household consumption without fertilizer application. Soil organic carbon, available phosphorus, hydrological regime, physical accessibility and market opportunity were the major factors affecting agricultural intensification of inland valleys. Opening up the areas in which inland valleys occur through improved roads and markets, and better water control through drainage infrastructures along with an integrated nutrient management would promote the sustainable agricultural use of inland valleys. 2017-06-29 2021-12-02T15:28:59Z 2021-12-02T15:28:59Z Journal Article https://hdl.handle.net/10568/116481 en Open Access application/pdf Public Library of Science Dossou-Yovo, E.R., Baggie, I., Djagba, J.F. and Zwart, J.S. 2017. Diversity of inland valleys and opportunities for agricultural development in Sierra Leone. PLOS ONE. Volume 12, Issue 6:e0180059.
spellingShingle agriculture
valleys
agricultural development
Dossou-Yovo, Elliott Ronald
Baggie, I.
Djagba, J.F.
Zwart, J.S.
Diversity of inland valleys and opportunities for agricultural development in Sierra Leone
title Diversity of inland valleys and opportunities for agricultural development in Sierra Leone
title_full Diversity of inland valleys and opportunities for agricultural development in Sierra Leone
title_fullStr Diversity of inland valleys and opportunities for agricultural development in Sierra Leone
title_full_unstemmed Diversity of inland valleys and opportunities for agricultural development in Sierra Leone
title_short Diversity of inland valleys and opportunities for agricultural development in Sierra Leone
title_sort diversity of inland valleys and opportunities for agricultural development in sierra leone
topic agriculture
valleys
agricultural development
url https://hdl.handle.net/10568/116481
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