Why livestock matter
Rising meat consumption is not a problem of the poor. In the global south, 690 million people are undernourished. Meat, milk and eggs are often the only sources of nutrients for families who live in poverty. whylivestockmatter.org
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| Formato: | Video |
| Lenguaje: | Inglés |
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International Livestock Research Institute
2021
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| Acceso en línea: | https://hdl.handle.net/10568/116473 |