A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania

The compendium contains participatory evaluation data collected from crowd sourcing varieties of finger millet, sorghum, and beans from national genebanks in Kenya, Tanzania and Uganda by over 1600 farmers over the period 2017-2019 in CCAFS climate smart villages of Hoima-Uganda, Nyando-Kenya and Ho...

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Autor principal: Otieno, Gloria Atieno
Formato: Brief
Lenguaje:Inglés
Publicado: 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/116194
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author Otieno, Gloria Atieno
author_browse Otieno, Gloria Atieno
author_facet Otieno, Gloria Atieno
author_sort Otieno, Gloria Atieno
collection Repository of Agricultural Research Outputs (CGSpace)
description The compendium contains participatory evaluation data collected from crowd sourcing varieties of finger millet, sorghum, and beans from national genebanks in Kenya, Tanzania and Uganda by over 1600 farmers over the period 2017-2019 in CCAFS climate smart villages of Hoima-Uganda, Nyando-Kenya and Hombolo and Singida in Tanzania. The compendium also contains additional Participatory Varietal Selection data collected on-station in three research stations of ARI-Hombolo, NARO-Bulindi ZARDI and Nyando in Kenya. Finally the compendium also presents organoleptic data of top performing varieties collected from farmers in Hoima Uganda.
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spelling CGSpace1161942025-11-05T12:49:22Z A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania Otieno, Gloria Atieno climate change adaptation data collection evaluation genetic resources conservation adaptación al cambio climático colección de datos evaluación The compendium contains participatory evaluation data collected from crowd sourcing varieties of finger millet, sorghum, and beans from national genebanks in Kenya, Tanzania and Uganda by over 1600 farmers over the period 2017-2019 in CCAFS climate smart villages of Hoima-Uganda, Nyando-Kenya and Hombolo and Singida in Tanzania. The compendium also contains additional Participatory Varietal Selection data collected on-station in three research stations of ARI-Hombolo, NARO-Bulindi ZARDI and Nyando in Kenya. Finally the compendium also presents organoleptic data of top performing varieties collected from farmers in Hoima Uganda. 2021-11-23 2021-11-23T10:31:08Z 2021-11-23T10:31:08Z Brief https://hdl.handle.net/10568/116194 en Open Access application/pdf Otieno, G. (2021) A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania. 2 p.
spellingShingle climate change adaptation
data collection
evaluation
genetic resources conservation
adaptación al cambio climático
colección de datos
evaluación
Otieno, Gloria Atieno
A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania
title A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania
title_full A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania
title_fullStr A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania
title_full_unstemmed A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania
title_short A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania
title_sort compendium of participatory evaluation data on sorghum finger millet and beans for climate change adaptation in kenya uganda and tanzania
topic climate change adaptation
data collection
evaluation
genetic resources conservation
adaptación al cambio climático
colección de datos
evaluación
url https://hdl.handle.net/10568/116194
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