A single-nucleotide polymorphism causes smaller grain size and loss of seed shattering during African rice domestication

Grain size is one of the most important components of grain yield and selecting large seeds has been a main target during plant domestication. Surprisingly, the grain of African cultivated rice (Oryza glaberrima Steud.) typically is smaller than that of its progenitor, Oryza barthii. Here we report...

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Bibliographic Details
Main Authors: Wu W., Liu X., Wang M., Meyer R.S., Luo X., Ndjiondjop M.N., Tan L., Zhang J., Wu J., Cai H., Sun C., Wang X., Wing, Rod A., Zhu Z.
Format: Journal Article
Language:Inglés
Published: Springer 2017
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Online Access:https://hdl.handle.net/10568/116154

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