Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights

As part of a development initiative "The potential of agrobiodiversity for improving diets and nutrition in Ghana" to contribute to the transformation of food systems for healthy and sustainable diets and environmental sustainability, a Roundtable on the conservation and sustainable use of NUS in Gh...

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Detalles Bibliográficos
Autores principales: Vernooy, Ronnie, Nyadanu, Daniel
Formato: Brief
Lenguaje:Inglés
Publicado: 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/115973
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author Vernooy, Ronnie
Nyadanu, Daniel
author_browse Nyadanu, Daniel
Vernooy, Ronnie
author_facet Vernooy, Ronnie
Nyadanu, Daniel
author_sort Vernooy, Ronnie
collection Repository of Agricultural Research Outputs (CGSpace)
description As part of a development initiative "The potential of agrobiodiversity for improving diets and nutrition in Ghana" to contribute to the transformation of food systems for healthy and sustainable diets and environmental sustainability, a Roundtable on the conservation and sustainable use of NUS in Ghana was organized in Accra on 28 October 2021, with participation of representatives of government institutions, private sector entities, and civil society organizations
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spelling CGSpace1159732025-11-05T11:59:07Z Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights Vernooy, Ronnie Nyadanu, Daniel crop wild relatives farming systems sustainable use food security nutrition dietary diversity especies silvestres afín a las plantas cultivadas sistemas de explotación utilización sostenible As part of a development initiative "The potential of agrobiodiversity for improving diets and nutrition in Ghana" to contribute to the transformation of food systems for healthy and sustainable diets and environmental sustainability, a Roundtable on the conservation and sustainable use of NUS in Ghana was organized in Accra on 28 October 2021, with participation of representatives of government institutions, private sector entities, and civil society organizations 2021-11-10 2021-11-11T08:51:44Z 2021-11-11T08:51:44Z Brief https://hdl.handle.net/10568/115973 en Open Access application/pdf Vernooy, R.; Nyadanu, D. (2021) Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana -Highlights. Rome (Italy): Alliance of Bioversity International and CIAT 6 p. ISBN: 978-92-9255-229-9
spellingShingle crop wild relatives
farming systems
sustainable use
food security
nutrition
dietary diversity
especies silvestres afín a las plantas cultivadas
sistemas de explotación
utilización sostenible
Vernooy, Ronnie
Nyadanu, Daniel
Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights
title Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights
title_full Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights
title_fullStr Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights
title_full_unstemmed Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights
title_short Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights
title_sort roundtable the conservation and sustainable use of neglected and underutilized species nus in ghana highlights
topic crop wild relatives
farming systems
sustainable use
food security
nutrition
dietary diversity
especies silvestres afín a las plantas cultivadas
sistemas de explotación
utilización sostenible
url https://hdl.handle.net/10568/115973
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