Descripción agronómica y matemática de algunos sistemas de poda de Coffea arabica en Centro América, México y República Dominicana

This manual is aimed at agronomists, researchers and extensionists dedicated to the development of new ways of managing the vegetative and productive tissue of coffee through pruning. Here, we provide a technical-mathematical tool that helps in the conceptualization of the development of tissues sub...

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Bibliographic Details

Main Authors:	Somarriba, E., Quesada, F., López Sampson, A., Melo, E.D., Medina, B., Muschler, R., Chaves, V., Martínez, R.
Format:	Manual
Language:	Español
Published:	Centro Agronómico Tropical de Investigación y Enseñanza 2021
Subjects:	agroforestry coffee
Online Access:	https://hdl.handle.net/10568/115469