Assessment of Seed Producer Associations in Uganda
In Uganda, until recently, more institutionalized local seed production chain was limited to seed grains such as cereals and legumes and, to limited extent, vegetables. Over the past two decades, several initiatives have emerged to promote production of clean planting for both seed grains and pl...
| Main Authors: | , , , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Potato Center
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/115463 |
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