Coffee Agroforestry and the Food and Nutrition Security of Small Farmers of South-Western Ethiopia
Agroforestry generally contributes to rural food and nutrition security (FNS). However, specialization on commodity-oriented agroforestry practices or management strategies can weaken local food sourcing when terms of trade fluctuate, as is the case of coffee in Ethiopia. Hence, this study assessed...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Frontiers Media
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/115427 |
Ejemplares similares: Coffee Agroforestry and the Food and Nutrition Security of Small Farmers of South-Western Ethiopia
- Can cocoa agroforestry restore degraded soil structure following conversion from forest to agricultural use?
- Upper canopy tree crown architecture and its implications for shade in cocoa agroforestry systems in the western region of Ghana
- Social challenges and opportunities in agroforestry: cocoa farmers’ perspectives
- New synergies in the promotion of cocoabased agroforestry systems in the humid forest zone of West and Central Africa
- Agroforestry in the cocoa sector - A need for ambitious collaborative landscape approaches
- Household economics of cocoa agroforestry: costs and benefits