Cita APA (7a ed.)
Marengo, M., Baffour, L., Buratti, S., Benedetti, S., Saalia, F., Carpen, A., . . . Iametti, S. (2017). Defining the overall quality of cowpea-enriched rice-based breakfast cereals. Wiley.
Cita Chicago Style (17a ed.)
Marengo, M., et al. Defining the Overall Quality of Cowpea-enriched Rice-based Breakfast Cereals. Wiley, 2017.
Cita MLA (9a ed.)
Marengo, M., et al. Defining the Overall Quality of Cowpea-enriched Rice-based Breakfast Cereals. Wiley, 2017.
Precaución: Estas citas no son 100% exactas.