Determining Factors Affecting the Adoption of Fodder Crops by Farmers in Ethiopia and Kenya
| Autores principales: | , , |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
University of Kassel
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/115050 |
Ejemplares similares: Determining Factors Affecting the Adoption of Fodder Crops by Farmers in Ethiopia and Kenya
- Determining the factors affecting the adoption of fodder crops by farmers in Ethiopia and Kenya
- Determinants of forage crops diversification among smallholder dairy farmers in Kenya
- The fodder adoption project in Ethiopia - through the eyes of the farmers
- Factors affecting farmers' willingness to adopt salt-tolerant forage crops in south-eastern Tunisia
- Determinants and impact of adopting climate-smart brachiaria grass among dairy farmers in Kenya
- Nutritional content of different feed and fodder resources in different agroclimatic zones of Odisha