ILRI design workshop #2 – Dairy
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
Food Agility CRC Ltd
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/114929 |
Ejemplares similares: ILRI design workshop #2 – Dairy
- ILRI design workshop #4 – Pigs
- ILRI design workshop #1 – Poultry
- ILRI design workshop #3 – Red meat
- Tapping into the productivity potential of dairy cows in smallholder farmers in Tanzania
- Youth pathways in dairy in Kenya
- Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline