Amino acid profiling of feed ingredients and finished feeds of ruminants, monogastrics and fish by near infra-red reflectance spectroscopy (NIRS)
| Autores principales: | , , , , , , |
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
Animal Nutrition Society of India
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/114372 |
| Descripción no disponible. |