Antimicrobial resistance in Ethiopia: A systematic review and meta-analysis of prevalence in foods, food handlers, animals, and the environment
Antimicrobial resistance (AMR) has been recognized as one of the greatest global threats for human and animal health. The present review retrieved up to date information on the epidemiology of AMR in the animal-source food chain in Ethiopia focusing on AMR in bacterial species isolated from food han...
| Autores principales: | , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/114307 |
Ejemplares similares: Antimicrobial resistance in Ethiopia: A systematic review and meta-analysis of prevalence in foods, food handlers, animals, and the environment
- Enhancing community awareness of antimicrobial use and resistance through community conversations in rural Ethiopia
- AMUSE: Tool to measure antimicrobial use: Knowledge, attitude and practice of livestock keepers in Ethiopia
- Systematic review and meta-analysis on prevalence and antimicrobial resistance patterns of important foodborne pathogens isolated from retail chicken meat and associated environments in India
- Antimicrobial use in smallholder livestock systems in Ethiopia (AMUSE)
- Editorial: Antimicrobial resistance in food-producing environments: a One Health approach
- Antimicrobial use in smallholder livestock systems in Ethiopia