Cita APA (7a ed.)
Gashu, D., Nalivata, P., Amede, T., Ander, E., Bailey, E., Botoman, L., . . . Broadley, M. (2021). The nutritional quality of cereals varies geospatially in Ethiopia and Malawi. Springer.
Cita Chicago Style (17a ed.)
Gashu, D., et al. The Nutritional Quality of Cereals Varies Geospatially in Ethiopia and Malawi. Springer, 2021.
Cita MLA (9a ed.)
Gashu, D., et al. The Nutritional Quality of Cereals Varies Geospatially in Ethiopia and Malawi. Springer, 2021.
Precaución: Estas citas no son 100% exactas.