Climate change and its impacts in Southern Africa: A synthesis of existing evidence in support of the World Food Programme’s 2021 Climate Change Position Paper
Approximately 30% of the whole SADC region is exposed to a variety of climate hazards and their combinations. Decreased suitable land for cropping and reduced crop and livestock production would exacerbate water scarcity and insecurity, and decrease national self-sufficiency ratios, and impact food...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
CGIAR Research Program on Climate Change, Agriculture and Food Security
2021
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/114114 |
Similar Items: Climate change and its impacts in Southern Africa: A synthesis of existing evidence in support of the World Food Programme’s 2021 Climate Change Position Paper
- Attribution of climate change and climate change impacts: Part of the Advanced AGNES Courses on Climate Outlook, Impact Assessment, and Climate Risk Assessment
- Climate variability and climate change: Impacts on Kenyan agriculture
- Climate change mitigation in forests: Conflict, peacebuilding, and lessons for climate security - Position Paper
- Scalable database for observed climate hazards and impacts, climate finance and climate litigation cases in Africa
- How can African agriculture adapt to climate change: Understanding farmers’ perceptions and adaptations to climate change and variability: The case of the Limpopo Basin, South Africa
- How can African agriculture adapt to climate change: The impact of climate variability and climate change on water and food outcomes: A framework for analysis