Local Food Systems in Cambodia, Myanmar, and the Philippines: Perspective from the Local Communities
Food systems must provide adequate, healthy, and sustainable diets to the growing and changing population whilst responding to shocks and stressors related to climate variability, urbanization, globalization, conflicts, and economic change. This study examined the national food systems of Cambodia,...
| Main Authors: | , , , , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
CGIAR Research Program on Climate Change, Agriculture and Food Security
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/113826 |
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