Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows

Methane produced by ruminants contributes to increased greenhouse gas effect. There are various nutritional strategies to reduce methane emission, such as supplementing fat or changing starch levels in the diet. Understanding the interactions of these strategies on methane emission, as well as perfo...

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Autores principales: Darabighane, Babak, Tapio, Ilma, Ventto, Laura, Kairenius, Piia, Stefański, Tomasz, Leskiene, Heidi, Shingfield, Kevin J, Cilkki, Johanna, Bayat, Ali-Reza
Formato: Journal Article
Lenguaje:Inglés
Publicado: MDPI 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/113684
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author Darabighane, Babak
Tapio, Ilma
Ventto, Laura
Kairenius, Piia
Stefański, Tomasz
Leskiene, Heidi
Shingfield, Kevin J
Cilkki, Johanna
Bayat, Ali-Reza
author_browse Bayat, Ali-Reza
Cilkki, Johanna
Darabighane, Babak
Kairenius, Piia
Leskiene, Heidi
Shingfield, Kevin J
Stefański, Tomasz
Tapio, Ilma
Ventto, Laura
author_facet Darabighane, Babak
Tapio, Ilma
Ventto, Laura
Kairenius, Piia
Stefański, Tomasz
Leskiene, Heidi
Shingfield, Kevin J
Cilkki, Johanna
Bayat, Ali-Reza
author_sort Darabighane, Babak
collection Repository of Agricultural Research Outputs (CGSpace)
description Methane produced by ruminants contributes to increased greenhouse gas effect. There are various nutritional strategies to reduce methane emission, such as supplementing fat or changing starch levels in the diet. Understanding the interactions of these strategies on methane emission, as well as performance, digestibility, and rumen fermentation is important. The present study aimed to assess the effects of starch level with or without a mixture of sunflower and fish oils on nutrient intake and digestibility, milk yield and composition, rumen fermentation, ruminal CH4 emissions and microbial ecology in dairy cows. Oil mixture rich in polyunsaturated fatty acids supplemented to low- or high-starch diets reduced dry matter intake and increased energy digestibility of lactating cows. High starch level improved nutrient digestibility and tended to reduce ruminal acetate:propionate ratio but did not affect rumen pH, molar propionate ratio, or ruminal CH4 emissions. Oil decreased absolute ruminal CH4 emission or tended to decrease CH4 per energy corrected milk. ABSTRACT Four multiparous dairy cows were used in a 4 × 4 Latin square to examine how starch level and oil mixture impact dry matter (DM) intake and digestibility, milk yield and composition, rumen fermentation, ruminal methane (CH4) emissions, and microbial diversity. Experimental treatments comprised high (HS) or low (LS) levels of starch containing 0 or 30 g of a mixture of sunflower and fish oils (2:1 w/w) per kg diet DM (LSO and HSO, respectively). Intake of DM did not differ between cows fed LS and HS diets while oil supplementation reduced DM intake. Dietary treatments did not affect milk and energy corrected milk yields. There was a tendency to have a lower milk fat concentration due to HSO compared with other treatments. Both high starch level and oil supplementation increased digestibility of gross energy. Cows receiving HS diets had higher levels of total rumen VFA while acetate was lower than LS without any differences in rumen pH, or ruminal CH4 emissions. Although dietary oil supplementation had no impact on rumen fermentation, decreased CH4 emissions (g/day and g/kg milk) were observed with a concomitant increase in Anoplodinium-Diplodinium sp. and Epidinium sp. but a decrease in Christensenellaceae, Ruminococcus sp., Methanobrevibacter ruminantium and Mbb. gottschalkii clades.
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spelling CGSpace1136842024-01-23T12:04:26Z Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows Darabighane, Babak Tapio, Ilma Ventto, Laura Kairenius, Piia Stefański, Tomasz Leskiene, Heidi Shingfield, Kevin J Cilkki, Johanna Bayat, Ali-Reza climate change agriculture food security methane microbial ecology Methane produced by ruminants contributes to increased greenhouse gas effect. There are various nutritional strategies to reduce methane emission, such as supplementing fat or changing starch levels in the diet. Understanding the interactions of these strategies on methane emission, as well as performance, digestibility, and rumen fermentation is important. The present study aimed to assess the effects of starch level with or without a mixture of sunflower and fish oils on nutrient intake and digestibility, milk yield and composition, rumen fermentation, ruminal CH4 emissions and microbial ecology in dairy cows. Oil mixture rich in polyunsaturated fatty acids supplemented to low- or high-starch diets reduced dry matter intake and increased energy digestibility of lactating cows. High starch level improved nutrient digestibility and tended to reduce ruminal acetate:propionate ratio but did not affect rumen pH, molar propionate ratio, or ruminal CH4 emissions. Oil decreased absolute ruminal CH4 emission or tended to decrease CH4 per energy corrected milk. ABSTRACT Four multiparous dairy cows were used in a 4 × 4 Latin square to examine how starch level and oil mixture impact dry matter (DM) intake and digestibility, milk yield and composition, rumen fermentation, ruminal methane (CH4) emissions, and microbial diversity. Experimental treatments comprised high (HS) or low (LS) levels of starch containing 0 or 30 g of a mixture of sunflower and fish oils (2:1 w/w) per kg diet DM (LSO and HSO, respectively). Intake of DM did not differ between cows fed LS and HS diets while oil supplementation reduced DM intake. Dietary treatments did not affect milk and energy corrected milk yields. There was a tendency to have a lower milk fat concentration due to HSO compared with other treatments. Both high starch level and oil supplementation increased digestibility of gross energy. Cows receiving HS diets had higher levels of total rumen VFA while acetate was lower than LS without any differences in rumen pH, or ruminal CH4 emissions. Although dietary oil supplementation had no impact on rumen fermentation, decreased CH4 emissions (g/day and g/kg milk) were observed with a concomitant increase in Anoplodinium-Diplodinium sp. and Epidinium sp. but a decrease in Christensenellaceae, Ruminococcus sp., Methanobrevibacter ruminantium and Mbb. gottschalkii clades. 2021-05-02 2021-05-10T12:58:08Z 2021-05-10T12:58:08Z Journal Article https://hdl.handle.net/10568/113684 en Open Access MDPI Darabighane B, Tapio I, Ventto L, Kairenius P, Stefański T, Leskiene H, Shingfield KJ, Cilkki J, Bayat AR. 2021. Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows. Animals 11(5):1310.
spellingShingle climate change
agriculture
food security
methane
microbial ecology
Darabighane, Babak
Tapio, Ilma
Ventto, Laura
Kairenius, Piia
Stefański, Tomasz
Leskiene, Heidi
Shingfield, Kevin J
Cilkki, Johanna
Bayat, Ali-Reza
Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows
title Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows
title_full Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows
title_fullStr Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows
title_full_unstemmed Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows
title_short Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows
title_sort effects of starch level and a mixture of sunflower and fish oils on nutrient intake and digestibility rumen fermentation and ruminal methane emissions in dairy cows
topic climate change
agriculture
food security
methane
microbial ecology
url https://hdl.handle.net/10568/113684
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